How to prepare Best Chicken Caesar Salad for 2 people

Chicken Caesar Salad is a popular dish that originated in Tijuana, Mexico, in the 1920s. The salad was first created by Caesar Cardini, an Italian-American chef who owned a restaurant in Tijuana. It is said that the salad was invented on a busy Fourth of July weekend when the kitchen was running low on supplies.

Caesar combined what he had on hand: romaine lettuce, Parmesan cheese, croutons, and a dressing made from olive oil, egg, Worcestershire sauce, garlic, and lemon juice. He added some grilled chicken to the salad to make it more substantial.

About Chicken Caesar Salad

The dish was an instant hit and became a staple at Caesar’s restaurant. Over time, the recipe evolved and different variations of the salad emerged. Today, the classic chicken Caesar salad is made with romaine lettuce, croutons, Parmesan cheese, and a dressing made from mayonnaise, lemon juice, garlic, and anchovies.

Chicken Caesar salad is a popular variation of the classic Caesar salad, which adds grilled or cooked chicken to the mix. It’s a tasty and filling salad that’s perfect for a light lunch or dinner.

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How to prepare Best Chicken Caesar Salad for 2 people - Online Culinary School

Chicken Caesar Salad is a popular dish that originated in Tijuana, Mexico. The salad was first created by Caesar Cardini. Chicken Caesar Salad

Type: salad

Keywords: Chicken Caesar Salad

Recipe Yield: 2

Calories: 360

Preparation Time: PT0H10M

Cooking Time: PT0H10M

Total Time: PT0H20M

Recipe Ingredients:

• 500 gram cooked and shredded chicken
• 1 large Lettuce
• 1/2 cup croutons
• 3/4 cup Parmesan cheese
• 1 As Needed Salt
• 1 As Needed Black Pepper
• 1/2 cup Mayo
• 2 table spoon Lemon juice
• 1 table spoon Mustard
• 2 clove Garlic
• 1/4 cup Olive oil

Recipe Instructions: To make the Caesar dressing, combine the mayonnaise, Parmesan cheese, lemon juice, Dijon mustard, garlic, salt, and pepper in a bowl. Whisk until well combined. Slowly drizzle in the olive oil while whisking continuously until the dressing is smooth and creamy. Set aside. In a large bowl, add the chopped romaine lettuce, cooked chicken, croutons, and grated Parmesan cheese. Pour the Caesar dressing over the salad and toss until the ingredients are evenly coated. Season with salt and pepper to taste. Serve immediately.

Editor's Rating:
5