Cooking time
- Preparation time
- 90 mins
- Cooking time
- 60 mins
- Difficulty
- moderate
- Serves
- 4 people
- Meal course
- Lunch
- Posted by
- Posted on
- February 27, 2023
Ingredients
- 3 medium
- Chicken breast
- 1/2
- Yogurt
- 2
- Lemon juice
- 6 cup
- Garlic
- 1
- ginger root
- 2 Ts
- Salt
- 2 Ts
- cumin
- 2 Ts
- Garam masala
- 2 Ts
- paprika
- 1 medium
- Onion
- 2
- ginger root
- 8
- Garlic
- 2 Ts
- cumin
- 2 Ts
- Coriander seed
- 2 Ts
- Turmeric
- 1 Ts
- Salt
- 2 Ts
- paprika
- 2 Ts
- Black Pepper
- 2 Ts
- Garam masala
- 1
- tomato paste
- 3 medium
- Tomato
- 1 1/4 cup
- water
- 1 cup
- cream
- 1 As Needed
- coriander
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$10.00$4.00Buy NowChicken tikka masala is actually cooking chicken with special Indian sauce and spices, which is very delicious. Chicken Tikka Masala is the delicious taste of chicken cooked in cream. This dish has been one of the favourite dishes of English kings.
The name of this dish consists of three parts: chicken, derived from the English word .tikka, derived from the Persian, and masala, from the Arabic word meaning, pounded spice.
Chicken tikka masala is one of the most popular dishes in Britain. It must be a delicious dish. Prepare at home.
Important tips on how to prepare chicken tikka masala
- You can also use turkey instead of chicken.
- If you use chicken thighs, check the amount of water so that the thighs are cooked well.
- Try not to remove any of the spices because the whole taste of this dish depends on the spices.
- You can marinate the chicken breast the night before.
- Chicken Tikka Masala can also be served with bread.
One of the most important points in cooking is the use of fresh and organic ingredients. The first point is to use fresh ingredients.
The more you follow these tips, the better and tastier you will have. Rest assured, you definitely can and you will need some experience. 1TouchFood online cooking training center has put a world of training for you
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How to prepare Best Indian chicken Tikka Masala for 4 people - 1Touch Food Culinary Center
Chicken tikka masala is actually cooking chicken with special Indian sauce and spices, which is very delicious. Chicken Tikka Masala is delicious
Type: Stew
Cuisine: Indian
Keywords: chicken Tikka Masala
Recipe Yield: 4
Preparation Time: PT1H30M
Cooking Time: PT1H00M
Total Time: PT2H30M
Recipe Ingredients:
- 3 medium Chicken breast
- 1/2 clove Yogurt
- 2 table spoon Lemon juice
- 6 cup Garlic
- 1 table spoon ginger root
- 2 Tea Spoon Salt
- 2 Tea Spoon cumin
- 2 Tea Spoon Garam masala
- 1 medium Onion
- 2 Tea Spoon paprika
- 2 table spoon ginger root
- 8 clove Garlic
- 2 Tea Spoon cumin
- 2 Tea Spoon Coriander seed
- 2 Tea Spoon Turmeric
- 1 Tea Spoon Salt
- 2 Tea Spoon paprika
- 2 Tea Spoon Black Pepper
- 2 Tea Spoon Garam masala
- 1 table spoon tomato paste
- 3 medium Tomato
- 1 1/4 cup water
- 1 cup cream
- 1 As Needed coriander
Recipe Instructions: Chicken tikka masala is actually cooking chicken with special Indian sauce and spices, which is very delicious. Chicken Tikka Masala is the delicious taste of chicken cooked in cream. This dish has been one of the favourite dishes of English kings. Enjoy your Meals!
5
Instructions
- Mix the yogurt with the spices and stir well, then put the chicken breast in the ingredients and put it in a closed container. You can also put the ingredients in the Ziploc so that it is not exposed to the air and put it in the refrigerator for 1 hour so that the chickens are flavored.
- Wash and finely chop the onion and fry in the pan until it becomes light, then add the garlic puree and stir, then add all the spices along with ginger and tomato paste and fry until the raw smell of the tomato paste disappears. and the smell of garlic is released, then add the tomatoes that you grated or pureed and fry a little until the tomato juice dries up, then add the cream and water at the end.
- When the sauce boils. Take the seasoned chickens out of the refrigerator and put them in the sauce, reduce the heat and let the chickens be cooked, or you can cut the chicken breast and put it on a wooden skewer and pour the sauce into a bowl and skewers. Put the chicken stick in the sauce and put it in the preheated oven.
- Stir the ingredients until they are well mixed. In the end, you can decorate the cooked chicken with chopped coriander. Our chicken tikka masala is ready to serve with rice and salad. Enjoy your meal
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