Cooking time
- Preparation time
- 15 mins
- Cooking time
- 25 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Lunch
- Posted by
- Posted on
- January 6, 2024
Ingredients
- 1/2 for garnish
- Fresh basil leaves
- 1/2 for garnish
- Parmesan cheese
- 1/2 As Needed
- salt and pepper
- 2 tablespoon
- Olive oil
- 1 cup
- cherry tomatoes
- 2 tablespoon
- pesto sauce
- 2 slices
- chicken breasts or thighs
Satisfy Your Cravings with This Mouthwatering Pesto Chicken with Roasted Tomatoes Recipe
Welcome to Pesto Chicken with Roasted Tomatoes. Are you tired of the same old chicken dishes for dinner? Do you want to add some excitement and flavor to your weeknight meals? Look no further than this deliciously easy Pesto Chicken with Roasted Tomatoes recipe. This dish is the perfect combination of juicy chicken, flavorful pesto, and roasted tomatoes, making it a crowd-pleaser for both adults and children.
60 Days to a Healthier You: Quick & Easy Recipes for Transforming Your Diet
$12.00$5.00Buy NowPesto is a classic Italian sauce made from fresh basil, garlic, pine nuts, and olive oil. It is known for its vibrant green color and bold, herbaceous flavor. When paired with chicken, it creates a mouthwatering combination that will satisfy your cravings and leave you wanting more.
Not only is this Pesto Chicken recipe delicious, but it is also a healthier alternative to many other chicken dishes. Pesto is made with fresh ingredients and contains heart-healthy olive oil, making it a great source of healthy fats. Additionally, chicken is a lean protein that is low in calories and high in nutrients. By incorporating this dish into your meal rotation, you can indulge in a flavorful meal without feeling guilty.
Step-by-Step Guide to Making Deliciously Easy Pesto Chicken with Roasted Tomatoes
Making Pesto Chicken with Roasted Tomatoes may sound intimidating, but it is actually quite simple. With just a few ingredients and some basic cooking skills, you can create a restaurant-quality dish in the comfort of your own home.
To start, you will need boneless, skinless chicken breasts, fresh basil, garlic, pine nuts, olive oil, salt, pepper, and cherry tomatoes. Begin by preheating your oven to 400 degrees Fahrenheit. While the oven is heating up, prepare the pesto by blending together the basil, garlic, pine nuts, and olive oil in a food processor or blender. Once the pesto is smooth, season it with salt and pepper to taste.
Next, season the chicken breasts with salt and pepper and place them in a baking dish. Spread a generous amount of pesto over each chicken breast, making sure to cover the entire surface. Then, add the cherry tomatoes to the baking dish, drizzle them with olive oil, and season with salt and pepper.
Place the baking dish in the oven and let it cook for 25-30 minutes, or until the chicken is fully cooked and the tomatoes are slightly charred. The result will be tender, juicy chicken with a crispy, flavorful pesto crust and burst-in-your-mouth roasted tomatoes.
Elevate Your Weeknight Dinner with Roasted Tomatoes and Pesto Chicken
One of the best things about this Pesto Chicken recipe is its versatility. It can be served with a variety of side dishes, making it a perfect weeknight dinner option. For a complete meal, serve the chicken and roasted tomatoes over a bed of pasta or rice. The pesto sauce will act as a delicious dressing for the pasta or rice, adding even more flavor to the dish.
If you want to keep things on the lighter side, serve the Pesto Chicken with a side of roasted vegetables or a fresh salad. The pesto and roasted tomatoes will add a burst of flavor to the vegetables, making them a tasty and healthy addition to the meal.
Impress Your Guests with This Simple yet Flavorful Pesto Chicken Dish
Not only is this Pesto Chicken recipe perfect for a weeknight dinner, but it is also a great option for entertaining guests. The vibrant colors and bold flavors of the dish will impress your guests, making them think you spent hours in the kitchen.
To take this dish to the next level, you can also add some additional toppings or garnishes. Some ideas include crumbled feta cheese, sliced avocado, or a sprinkle of red pepper flakes for some added heat. These toppings will add even more depth and flavor to the dish, making it a show-stopping meal for any dinner party.
In conclusion, Pesto Chicken with Roasted Tomatoes is a delicious and easy dish that will satisfy your cravings and elevate your weeknight dinners. With its simple ingredients and step-by-step instructions, anyone can create this flavorful meal in no time. So why settle for boring chicken dishes when you can impress your taste buds and your guests with this mouthwatering Pesto Chicken recipe? Give it a try and see for yourself!
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Deliciously Easy: Pesto Chicken with Roasted Tomatoes Recipe - 1Touch Food Culinary Center
Indulge in the perfect combination of juicy Pesto Chicken with Roasted Tomatoes, this simple and delicious recipe. Ready in minutes!
Type: lunch
Cuisine: Italian
Keywords: Pesto Chicken with Roasted Tomatoes
Recipe Yield: 2
Calories: 400
Preparation Time: PT0H15M
Cooking Time: PT0H25M
Total Time: PT0H40M
Recipe Ingredients:
- 1/2 for garnish Fresh basil leaves
- 1/2 for garnish Parmesan cheese
- 1/2 As Needed salt and pepper
- 2 tablespoon Olive oil
- 1 cup cherry tomatoes
- 2 tablespoon pesto sauce
- 2 slices chicken breasts or thighs
Recipe Instructions: Preparation: Preheat the oven to 400°F (200°C). Season chicken breasts with salt and pepper. Halve the cherry tomatoes. Cooking Instructions: a. Heat olive oil in an oven-safe skillet over medium-high heat. b. Sear chicken breasts for 2-3 minutes per side or until golden brown. c. Spread pesto sauce evenly over the tops of the chicken breasts. d. Scatter halved cherry tomatoes around the chicken in the skillet. e. Transfer the skillet to the preheated oven and roast for 20 minutes or until the chicken is cooked through. f. Remove from the oven and let it rest for a few minutes. Garnish: Sprinkle grated Parmesan cheese over the chicken. Garnish with fresh basil leaves for a burst of flavor and color. Serve: Plate the Pesto Chicken with Roasted Tomatoes and spoon some of the roasted tomatoes over the chicken.
5
Instructions
- Preparation: Preheat the oven to 400°F (200°C). Season chicken breasts with salt and pepper. Halve the cherry tomatoes.
- Cooking Instructions: a. Heat olive oil in an oven-safe skillet over medium-high heat. b. Sear chicken breasts for 2-3 minutes per side or until golden brown. c. Spread pesto sauce evenly over the tops of the chicken breasts. d. Scatter halved cherry tomatoes around the chicken in the skillet. e. Transfer the skillet to the preheated oven and roast for 20 minutes or until the chicken is cooked through. f. Remove from the oven and let it rest for a few minutes.
- Garnish: Sprinkle grated Parmesan cheese over the chicken. Garnish with fresh basil leaves for a burst of flavor and color.
- Serve: Plate the Pesto Chicken with Roasted Tomatoes and spoon some of the roasted tomatoes over the chicken.
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