Cooking time
- Preparation time
- 40 mins
- Cooking time
- 15 mins
- Difficulty
- moderate
- Serves
- 1 people
- Meal course
- All Meals
- Posted by
- Posted on
- January 21, 2023
Ingredients
- 1 As Needed
- Sauce Pizza
- 1 Ts
- thyme powder
- 100 gram
- Cheese Pizza
- 100 gram
- Mushrooms
- 3
- Bell pepper
- 1 mililiter
- Onion
- 100 medium
- Minced meat
- 1 As Needed
- Salt
- 1 As Needed
- Turmeric
- 1 As Needed
- oil
Today I am at your service by teaching you how to make a delicious homemade mushroom and meat pizza. Join me to create beautiful moments for you and your family, especially your children, by reviewing how to prepare mushroom and meat pizza and preparing it at home.
Pizza is a delicious and very popular food. There are different types of pizza, the most important of which are mushroom and meat pizza, chicken pizza, pepperoni, mixed pizza, margherita pizza and steak pizza. Bread dough, tomato sauce and cheese are the main ingredients of pizza.
Meanwhile, other ingredients such as meat, chicken, vegetables, ham, etc. are also used to create different flavors. In this article, we will explain how to prepare mushroom and meat pizza and we will teach you how to make a delicious and professional pizza.
History of mushroom and meat pizza
Pizza is an international food that is prepared in all countries of the world, but its origin goes back to Italy. According to the studies, pizza has existed since ancient Rome and was part of the food culture of the people of that time. Marcus Porcius Cato, the Roman historian, has talked about a food that is very similar to pizza in his book.
A round and flat dough covered with honey, olive oil and herbs. At that time, this food was the food of poor people. People who ate simple foods and fed themselves with the most available things. Of course, the pizza that was prepared at that time is very different from today’s pizzas. Pizza was just a piece of bread that was seasoned with oil and some spices. At that time, there was no pizza cheese or tomato sauce on the dough.
Tomatoes entered Europe for the first time in the 16th century and slowly gained attention. Poor people used this substance to flavor bread and poured it on the dough. The use of tomatoes on pizza dough was first seen in the Naples region.
What we know today as pizza was first cooked in 1889 by a court chef named Raphael Esposito. This cook had a bakery in Naples. In his pizza, he used vegetables, tomato sauce and cheese on the bread. In fact, with this work, he put three colors red, green and white together to evoke the flag of Italy.
Raphael sent this pizza as a gift to the court of King Umberto and Queen Margherita. Queen Margarita was very happy with this gift and put her name on it. Margherita pizza was the first type of pizza today, which soon opened its place among the people of Italy and became popular as a local food.
Little by little, this food made its way to other parts of the world and became one of the most popular street foods. Over time, other foods such as sausages, mushrooms, bell peppers, etc. were added to the pizza and gave it a variety of flavors and colors.
Important tips for preparing mushroom and meat pizza
Thyme gives a good taste to pizza. In addition to salt and pepper, you can also add thyme to the meat sauce. If you like the taste of thyme, sprinkle some on the pizza at the end.
You can use olive rings, tomatoes or even basil leaves on the pizza to make the pizza more colorful and beautiful. At the end of the work, put these ingredients on the pizza and put it in the oven.
If you don’t have an oven, you can use a cake pan or even a pan to cook pizza. . To do this, first spread the dough on the bottom of the pan and place it on low heat for 5 minutes until the dough cooks. Then spread the layers of sauce, cheese and toppings on the dough as before and put it back on the stove until the cheese melts and the pizza is ready to serve. I suggest you read how to make pizza without an oven
Mushroom and meat pizza sauce has a great effect on its taste. You can use ready-made tomato sauce or ketchup in the market, or you can learn how to prepare them on the One Touch Food site, but if you want a special and more delicious sauce, prepare the pizza sauce yourself.
Fry the tomato paste with a little olive oil until its raw smell is removed. Then add half a glass of water and wait for it to boil. Add garlic powder, chopped basil, thyme, dried oregano, black pepper and red pepper to the mixture and reduce the heat. When the sauce reaches the right concentration, you can use it.
Properties of mushroom and meat pizza
We have always heard that pizza is one of the unhealthy foods and has many disadvantages. The disadvantages of pizza are due to the use of cheese and processed meats in it. If you use healthy ingredients in the preparation of mushroom and meat pizza and limit the cheese, you will have a delicious and healthy meal. With this, mushroom and meat pizza is not only not harmful, but also has benefits, which include:
Mushroom and meat pizza is one of the most useful types of pizza. Sausage or sausage is not used in this pizza, but mushrooms and meat are used instead. Both of these substances have many properties and are useful for the body.
Tomato sauce in pizza contains a substance called lycopene. This substance is a strong antioxidant that prevents some diseases such as cancer and heart diseases. Of course, be careful that lycopene is absorbed by the body when it is warm. Therefore, you should eat your pizza warm to benefit from the properties of this substance.
Tomato sauce is rich in vitamin C. Vitamin C strengthens the body’s immune system and reduces the possibility of some diseases such as colds.
Peppers are also used in the preparation of mushroom and meat pizza. You can even add other things like tomatoes, corn or olives to the pizza. Each of these substances contain various vitamins and minerals and are useful for the body.
It is suggested to use wholemeal flour to prepare mushroom and meat pizza. Whole grains cause early satiety and reduce the risk of diabetes and heart attack.
Pizza cheese is rich in nutrients and is good for the body if consumed in sufficient quantity. Among the minerals found in pizza cheese, we can mention calcium, which is recommended to strengthen bones and prevent osteoporosis in old age.
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How to prepare delicious mushroom and meat pizza for 1 person - 1Touch Food Culinary Center
Today I am at your service by teaching you how to make a delicious homemade mushroom and meat pizza. Join me to create beautiful moments for you and your family, especially your children, by reviewing how to prepare mushroom and meat pizza and preparing it at home.
Type: Main Dish
Cuisine: Italian
Keywords: mushroom and meat pizza
Recipe Yield: 1
Preparation Time: PT0H40M
Cooking Time: PT0H15M
Total Time: PT0H55M
Recipe Ingredients:
- 1 As Needed Sauce Pizza
- 1 Tea Spoon thyme powder
- 100 gram Cheese Pizza
- 100 gram Mushrooms
- 3 table spoon Bell pepper
- 1 mililiter Onion
- 100 medium Minced meat
- 1 As Needed Salt
- 1 As Needed Turmeric
- 1 As Needed oil
Recipe Instructions: Today I am at your service by teaching you how to make a delicious homemade pizza. Join me to create beautiful moments for you and your family, especially your children, by reviewing how to prepare mushroom and meat pizza and preparing it at home. Enjoy your meals!
5
Instructions
- Prepare the meat sauce: To prepare mushroom and meat pizza, first chop the onion into small pieces. Pour some oil in a pan and let it heat up. Fry the onion in oil until light and golden. Put the minced meat in the pan and add salt, pepper and turmeric to it. Let the meat fry a little and change its color.
- Add mushrooms and bell pepper: Chop the mushrooms and bell peppers. Keep some of it aside for the mushroom and meat pizza and pour the rest into the meat sauce. Combine the ingredients and fry a little. Add half a glass of water to the pan and close the lid. Let the meat cook a little and let the water drain.
- Preparing the pizza dough: Turn on the oven and set its temperature to 180 degrees Celsius to heat up. Spread the pizza dough in the desired format. Pour the pizza sauce on the dough and spread it in all its parts.
- Add ingredients to pizza: Pour two thirds of pizza cheese on the dough and cover all parts of the dough with cheese. Pour the meat ingredients on the pizza cheese and spread it all over. Pour the rest of the cheese on the meat mixture and in the last step, spread the rest of the mushrooms and bell peppers on it. Try using colored peppers to have a more beautiful pizza.
- Cooking pizza: Place the mushroom and meat pizza in the heated oven until the dough is cooked and the cheese is melted and grilled. When the pizza cheese is colored, take it out of the oven and serve.
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