Cooking time
- Preparation time
- 15 mins
- Cooking time
- 25 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Lunch
- Posted by
- Posted on
- January 20, 2024
Ingredients
- 900 gram
- chicken drumsticks
- 1/2 cup
- barbecue sauce
- 1 tablespoon
- Olive oil
- 1 Ts
- smoked paprika
- 1 Ts
- Garlic powder
- 1/2 Ts
- onion powder
- 1/2 As Needed
- salt and pepper
- 1/2 for garnish
- fresh parsley
Introduction
Welcome to Air Fryer BBQ Chicken Drumsticks. Prepare your taste buds for a flavor explosion with our Air Fryer BBQ Chicken Drumsticks—a dish that combines the irresistible crunch of air frying with the savory goodness of barbecue. These drumsticks are not just a meal; they’re a culinary experience, boasting a perfect blend of crispy skin and juicy, tender meat. Join us on a journey to discover the art of creating finger-licking barbecue chicken in the air fryer. Get ready to elevate your chicken game!
Who is this Recipe For?
Air Fryer BBQ Chicken Drumsticks are tailored for individuals who appreciate the simplicity of cooking with the air fryer without compromising on taste. This recipe is perfect for busy individuals, barbecue enthusiasts, or anyone looking to enjoy succulent and flavorful chicken with minimal effort. Whether you’re hosting a weekend barbecue or craving a delicious dinner, these drumsticks are sure to impress.
Why Air Fryer BBQ Chicken Drumsticks?
The air fryer takes the classic BBQ chicken drumsticks to new heights by delivering a perfectly crispy exterior while maintaining the juicy tenderness inside. This recipe strikes the ideal balance between convenience and flavor, offering a quick solution for those barbecue cravings. With a smoky and sweet barbecue glaze, these drumsticks are a crowd-pleaser that will have everyone reaching for seconds.
Kitchen Equipment Needed
Before you embark on the barbecue adventure, ensure you have the following kitchen tools:
- Air Fryer: Preheat your air fryer for that perfect crispy skin.
- Brush or Baster: For applying the barbecue sauce.
- Mixing Bowl: For tossing the drumsticks in the barbecue marinade.
- Tongs: For flipping drumsticks during the air frying process.
Enhancing the flavor of this recipe
Enhancing the flavor of Air Fryer BBQ Chicken Drumsticks is easy with a few simple steps. Here’s a guide to elevate the taste of this recipe:
Prep the Drumsticks
- Ensure the chicken drumsticks are clean and pat them dry with paper towels.
- Make shallow cuts or scores on the drumsticks to allow the marinade to penetrate deeper.
Marinade Magic
- Create a flavorful marinade by combining ingredients like olive oil, minced garlic, soy sauce, honey, paprika, cumin, and a touch of lemon juice for a zesty kick.
- Optionally, add your favorite herbs and spices such as thyme, rosemary, or smoked paprika for extra depth.
Generous Coating
- Massage the marinade thoroughly onto the drumsticks, ensuring each piece is well-coated.
- For an intensified flavor, let the drumsticks marinate in the refrigerator for at least 1-2 hours, or preferably overnight.
Room Temperature Rest
- Before air frying, allow the marinated drumsticks to come to room temperature for about 30 minutes. This helps in even cooking.
Preheat the Air Fryer
- Preheat your air fryer to the recommended temperature for chicken.
Air Frying Technique
- Place the marinated drumsticks in the air fryer basket, making sure they are not overcrowded to allow proper air circulation.
- Cook the drumsticks in batches if needed for an even and crispy result.
Basting Brilliance
- Periodically baste the drumsticks with additional barbecue sauce or marinade during the air frying process. This enhances the flavor and creates a delightful glaze.
Final Touch
- Once cooked, let the drumsticks rest for a few minutes before serving. This allows the juices to redistribute and ensures a moist and flavorful outcome.
Garnish and Serve
- Garnish with fresh herbs like chopped parsley or cilantro for a burst of color and added freshness.
Recipe Tips and Variations
- Charcoal Flavor: If you miss the charcoal flavor of traditional barbecue, add a small piece of foil with wood chips to the air fryer for a smoky touch.
- Spice it Up: Add cayenne pepper or hot sauce to the marinade for a spicy kick.
FAQ – Air Fryer BBQ Chicken Drumsticks
Q: Can I use boneless chicken for this recipe? A: While boneless chicken can be used, adjust the cooking time to ensure it reaches the recommended internal temperature.
Q: How do I prevent the barbecue sauce from burning? A: Brush the sauce during the last few minutes of cooking to avoid burning.
Q: Can I use a different barbecue sauce? A: Absolutely! Experiment with your favorite barbecue sauces to find the perfect flavor for your drumsticks.
Serving Suggestions and Pairings
Serve these delectable Air Fryer BBQ Chicken Drumsticks with classic barbecue sides like coleslaw, baked beans, or corn on the cob. Pair them with an ice-cold beer or a refreshing lemonade for the ultimate barbecue feast.
In Conclusion
Air Fryer BBQ Chicken Drumsticks bring the joy of barbecue into your home with the convenience of air frying. Share this delicious recipe with friends and family, and subscribe to our blog for more culinary inspirations. Elevate your chicken game with the perfect blend of crispiness and barbecue goodness. Happy cooking!
Please follow us on linkedin. You can learn all best canadian food recipes you can check our Culinary 1TouchFood Youtube and Telegram 1TouchFood page. Don’t forget Fighting Obesity Magazine and Radio Cooking.
Air Fryer BBQ Chicken Drumsticks: Finger-Licking Goodness - 1Touch Food Culinary Center
Welcome to Air Fryer BBQ Chicken Drumsticks. Prepare your taste buds for a flavor explosion with our Air Fryer BBQ Chicken Drumsticks—a dish that combines the irresistible crunch of air frying with the savory goodness of barbecue. These drumsticks are not just a meal; they're a culinary experience, boasting a perfect blend of crispy skin and juicy, tender meat. Join us on a journey to discover the art of creating finger-licking barbecue chicken in the air fryer. Get ready to elevate your chicken game!
Type: lunch
Cuisine: american
Keywords: Air Fryer BBQ Chicken Drumsticks
Recipe Yield: 2
Calories: 300
Preparation Time: PT0H15M
Cooking Time: PT0H25M
Total Time: PT0H30M
Recipe Ingredients:
- 900 gram chicken drumsticks
- 1/2 cup barbecue sauce
- 1 tablespoon Olive oil
- 1 Tea Spoon smoked paprika
- 1 Tea Spoon Garlic powder
- 1/2 Tea Spoon onion powder
- 1/2 As Needed salt and pepper
- 1/2 for garnish fresh parsley
Recipe Instructions: Preparing Drumsticks: Pat the chicken drumsticks dry with paper towels. Place them in a mixing bowl. Making Marinade: In a separate bowl, mix barbecue sauce, olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper. Coating Drumsticks: Pour the marinade over the drumsticks, ensuring each piece is well-coated. Let them marinate for at least 30 minutes. Preheating Air Fryer: Preheat your air fryer to 400°F (200°C). Arranging Drumsticks: Place the marinated drumsticks in the air fryer basket, ensuring they are not touching. Air Frying: Cook at 400°F (200°C) for 25-30 minutes, flipping halfway through, until the drumsticks are golden brown and reach an internal temperature of 165°F (74°C). Applying Extra Sauce: Brush the drumsticks with additional barbecue sauce during the last few minutes of cooking for an extra layer of flavor. Garnishing: Garnish with chopped fresh parsley for a burst of freshness. Serve Immediately: Air Fryer BBQ Chicken Drumsticks are best enjoyed hot and fresh.
5
Instructions
- Preparing Drumsticks: Pat the chicken drumsticks dry with paper towels. Place them in a mixing bowl.
- Making Marinade: In a separate bowl, mix barbecue sauce, olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper.
- Coating Drumsticks: Pour the marinade over the drumsticks, ensuring each piece is well-coated. Let them marinate for at least 30 minutes.
- Preheating Air Fryer: Preheat your air fryer to 400°F (200°C).
- Arranging Drumsticks: Place the marinated drumsticks in the air fryer basket, ensuring they are not touching.
- Air Frying: Cook at 400°F (200°C) for 25-30 minutes, flipping halfway through, until the drumsticks are golden brown and reach an internal temperature of 165°F (74°C).
- Applying Extra Sauce: Brush the drumsticks with additional barbecue sauce during the last few minutes of cooking for an extra layer of flavor.
- Garnishing: Garnish with chopped fresh parsley for a burst of freshness.
- Serve Immediately: Air Fryer BBQ Chicken Drumsticks are best enjoyed hot and fresh.
No comments yet, be the first to leave one!